Winery

Martino Wines

About

Family business

Martino Wines is located in the town of Luján de Cuyo, just 20 minutes from the city of Mendoza, its winery dates from the beginning of the century, 1901. Its construction is typical of the late nineteenth century with thick adobe walls, ceilings of cane and mud cake. It was acquired by Martino Wines in 2012 and restored and later re-insured in 2013, maintaining its original structure and functionality. The winery is equipped with the highest technology to vinify the grapes from the vineyards of the most exclusive regions of Mendoza, respecting the environment and making responsible use of natural resources.

In 2015 the winery was expanded with a new tank room, barrel room and fractionation room in order to increase production capacity. We are the winery chosen by prestigious premium range producers to carry out the production of their wines.

Norcelo Martino

Origin

Mendoza, Argentina

Martino Wines is located in the town of Luján de Cuyo (Mendoza), just 20 minutes from the city of Mendoza, its winery dates from the beginning of the century XIX. Its construction is typical of the late nineteenth century with thick adobe walls, ceilings of cane and mud cake.

Terroir

Premium wines come from great terroir

  • Martino wines owns 7 hectares of its own vineyards in Agrelo, Lujan de Cuyo; one of the most prestigious wine regions in Argentina for the production of Malbec and the development of Premium wines.

These vineyards date back to 1926, one of the oldest in the region, producing exclusively Malbec grapes, having generated the best wines in the area that are recognized worldwide.

Soil Type: Clay loam
Vineyard altitude: 980 meters above sea level
Vineyard age: Since 1926
Irrigation: Flood irrigation

  • The winery also has 47 hectares in Barranca Maipu. 38 planted with various varieties of grapes in 1996.

This area is characterized by the presence of stones on the surface, due to its proximity to the Mendoza River.

The varieties present are: Chardonnay, Syrah, Cabernet Franc, Cabernet Sauvignon and Malbec.

Soil Type: Deap stony with sandy loam texture.
Vineyard altitude: 720 meters above sea level
Vineyard age: Since 1996
Irrigation: Drip irrigation

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Winemaking Concept

Martino has a new world winemaking concept with a European imprint. They rely on European production processes, especially Italian and Spanish. For this reason, they also consider that the best international wine advisor is Attilio Pagli, because he can help us create wines with the profile that they like.

Winemaking Team

Attilio Pagli: He is one of the most recognized and prestigious Italian winemakers in the world who has been advising Martino Wines since 2013.
He is a specialist in autochthonous varieties in his country such as Sangiovese and a forerunner of Argentine Malbec. Despite having received more than five times 100 points with Robert Parkers, he believes the Terroir’s personality is what inspires his dedication to oenology.

Sergio Montiel: He is the chief winemaker at Martino Wines. In 2012 he obtained a Great Gold Medal with Ca ‘de Vino and one of the participating oenologists of the multi-award-winning American documentary The Rise of Argentine Malbec. Among his favorite varieties, the production of Cabernet Franc stands out.

Winemaking-team-martino-wines

Good to know

Restaurant

Martino has started a brand new restaurant in 2019 It is brand new. They really like gastronomy and wanted to have a space where they could share what they did together with very good gastronomy. It is a relaxed space, as if you would go to the living room of their house. There are two armchairs in front of a hearth, communal and individual tables. There is a menu of 4 or 7 steps paired with their wines. The idea is to generate a 100% Martino experience, it goes a lot with their imprint on the place, which is related to enjoyment.
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Environmental, Social, and Governance (ESG).

Sustainability at Martino Wines

Sustainibility Code

Respect the vines, listen to the environment and control every step from the grape growing to the bottling.

Sustainability Key Points Martino Wines

  • Currently working on developing to certify good manufacturing practices.
  • Emphasize working within the vineyards and within the winery with the least possible environmental impact.

Martino Wines

Wine collection